COMSA, a cooperative in Marcala, Honduras, is known for its high-quality organic coffee and holistic sustainability model. Its 5M Organic approach translated —organic matter, microorganisms, minerals, bio-inputs, and human education—guides regenerative farming. Through the La Fortaleza training center, COMSA promotes health, education, and gender equity, empowering smallholder farmers and creating lasting impact that extends far beyond coffee production, transforming both the land and the lives of those who cultivate it.
ASOBAGRI, a cooperative in Guatemala’s Huehuetenango region, unites over 1,200 mostly indigenous Maya farmers dedicated to producing high-quality, organic coffee. The cooperative promotes environmental stewardship, gender inclusion, and youth involvement. With training, financial support, and a focus on cultural heritage, ASOBAGRI empowers its members while bringing traceable, sustainable coffee from remote highlands to the global market.
Pergamino is a Colombian coffee exporter known for its strong relationships with small farmers, focus on quality, and commitment to transparency. By offering training, fair prices, and market access, it helps producers thrive. Pergamino connects consumers to origin through storytelling and traceability, elevating Colombian coffee and reshaping how it’s valued in the global specialty market.
Adolfo Reyes, a standout coffee farmer in Santa Bárbara, Honduras, has earned national recognition through his success in the prestigious Cup of Excellence competition. His expertly grown microlots consistently impress with vibrant flavor and quality. Adolfo partners with New Harvest to showcase his exceptional coffees, helping bring his craft and dedication to a wider specialty coffee audience
Legender Specialty Coffee stands out for its dedication to quality, traceability, and farmer partnerships across diverse growing regions. By uniting producers from Minas Gerais and beyond, Legender ensures consistent, high-quality beans while promoting sustainability. Their focus on innovation, transparency, and direct trade relationships helps elevate Brazilian coffee and connect global roasters with the country’s rich coffee heritage.
The Source Direct program at New Harvest Coffee Roasters builds long-term, transparent relationships with coffee producers. We visit partner farms at least every two years, pay a minimum of 25% above the Fair Trade price, and commit to working with the same farms and co-ops year after year. This ensures quality, sustainability, and meaningful impact at origin.
