At Home: Cold Coffee
COVID-19 UPDATE: In light of the evolving global health crisis, New Harvest is suspending the Coffee Lab series. All inquiries and concerns can be directed to TRAINING@NEWHARVESTCOFFEE.COM.
This At Home class introduces the essential principles and practices of brewing cold coffee at home. Say no to old, diluted cold coffee and try one of the three easy brew methods presented in this class: Flash Brew, Snapchill and Cold Brew! At Home: Cold Coffee is an introductory course, so no prior experience is necessary! Students should expect to leave with an understanding of:
- The Essential Elements of cold coffee brewing
- Preparation and brewing technique for flash brewed coffee
- Preparation and brewing technique for the snapchilled coffee
- Preparation and brewing technique for the cold brewed coffee
This class is a demonstration.
Location: New Harvest Training Lab, Hope Artiste Village, Unit 110
If you do not see the class date you are looking for, it may be sold out. Please contact us at firstname.lastname@example.org. Please note that prior registration is required so please bring a copy of your receipt with you. Your ticket is only valid for the date selected (this is to ensure the best experience for all participants - if you need to reschedule, give us a call and we'll get it sorted!)
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