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Now Roasting: Honduras Los Portillos

We have been roasting the entire harvest from Adolfo Reyes' farm since 2010.

This March we traveled to Santa Barbara, Honduras with the videographers from Apparition to document the story of Finca Los Portillos and the family and community behind it. What we came back with inspires us. Watch the video here

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The warmth of connection in every cup

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  • Locally-Grown

    Our commitment to quality and authenticity begins with our long-standing relationships with family-owned farms.

  • Fun Driven

    We see coffee as one of life’s great pleasures and as such, we like to have fun with it. Our Coffee Monster is a friendly reminder that it is a daily ritual rife with joy.

  • Community-Building

    By bringing artisan coffee to New England, we're doing more than sharing our passion for great coffee; we're inviting you to be a part of our extended coffee community. 

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Why is it important to know where our coffee comes from? 

  • Forming a relationship with small coffee farmers gives us a consistent, long-term source of great coffee. 

  • The growers get a dependable roaster (that's us!) who will pay a good price. 

  • By prioritizing this sense of connection, we all come out ahead.

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Master the art of the perfect pour
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Barista classes for professionals, enthusiasts, and everyone in between.